CM 1489 PRALINE CHOCOLATE MOULD
CM 1489 PRALINE CHOCOLATE MOULD
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Estimated delivery: Jul 13 - Jul 17
Available in stock
- đŤÂ CM 1489 PRALINE CHOCOLATE MOULD
- đ Mould Dimension : 275Ă175 mm (10.82Ă7,0 inch )Â
- đ˘ Layout : 24 pcsÂ
- âď¸Â Gr : 13 g / Chocolate ( 0.458 oz.)â
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đ Chocolate Dimension : 26 Ă26Ă23,5 mm ( 1.02Ă1.02Ă0.92 inch )
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đ Product Description
đ Product Description
- Certified 100% Food-Grade
- Special packaging for breakage protection
- Fast support via WhatsApp
- GÄąda ile temasa uygun yĂźksek kaliteli polikarbonat
- Darbelere ve sÄącaklÄąk deÄiĹimlerine karĹÄą dirençlidir.
- El yapĹmĹ çikolatalar, praline, bar ve tablet ßretimi için uygundur.
- Koruyucu jelatinle sarÄąlmĹŠve her bir ĂźrĂźn için Ăśzel etiketleri vardÄąr. Toplu sipariĹlerde Ăśzel koli ile sevk edilir.
đ§ź Cleaning and Care Instructions
đ§ź Cleaning and Care Instructions
- To prevent mineral deposits and halos on the mold surface, always wash molds with demineralized or reverse osmosis water.
- Keep the washing water temperature below 55°C (131°F) to avoid accelerating the hydrolytic degradation of polycarbonate material.
- Utilize mild, non-abrasive detergents specifically formulated for polycarbonate molds. Avoid alkaline or aggressive cleaning agents that can damage the mold surface.
- Do not use rough cloths, sponges, or abrasive materials to remove chocolate residues, as they can scratch and dull the mold surface.
- After washing, ensure molds are completely dry before storage. Use a soft, lint-free cloth for drying, and store molds in closed boxes on flat surfaces, away from direct light and heat sources.
đ Additional Information
đ Additional Information
đ Additional Information
- Brand:Â GREYASÂŽ
- Country of Manufacture:Â Turkey
- Target Users:Â Professional pastry chefs, boutique chocolatiers, culinary schools
- Compatible Products:Â [Tempering machines, tray carriers, other mold series]
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